Natural color

  • Red Color

    Color of Natural Color

    • Cochineal color
    • Beet color
    • Red cabbage color
    • Purple sweet potato color
    • Red radish color
    • Monascus red color
    • Gardenia red color
    • Lac color
  • Orange Color

    Color of Natural Color

    • Paprika color
    • Annatto color
  • Yellow Color

    Color of Natural Color

    • Gardenia yellow color
    • Carthamus yellow color
    • Turmeric oleoresin color
    • Marigold color
    • Natural carotene emulsion
    • Beta carotene emulsion
  • Green Color

    Color of Natural Color

    • Gardenia green color
    • Mixed green color
  • Blue Color

    Color of Natural Color

    • Gardenia blue color(Dark, Light, Bright)
    • Spirulina color
  • Brown Color

    Color of Natural Color

    • Cacao color
    • Kaoliang color
    • Caramel color
    • Mixed brown color
  • Purple Color

    Color of Natural Color

    • Grape skin color
    • Elderberry color
    • Blackcurrant color
    • Mixed purple color
  • Black Color

    Color of Natural Color

    • Sepia color
    • Mixed black color

High turbidity emulsifying colors

Characteristics

It is moisture acidity emulsifying coloring by atomizing insoluble coloring particles into nano ~ micro units.
It has very high turbidity due to light scattering by coloring particles, and is a specialized natural coloring that is dispersed in colloidal state in the water.

  • Suppression of light transmission due to high turbidity
  • Preventing effect of content deterioration, caused by light
  • Blocking the light without using titanium dioxide which is artificial coloring
  • High light stability, compared to same coloring that is dissolved with solvent

Product description

Color Name Ingredients Product Properties
Orange Annatto color CL Annatto Soft capsules, confectionery, syrup,
Sugar coating products (chocolate, gum, etc.)
This product is obtained by atomizing and dispersing natural coloring which is Annatto extract. When dissolving in water, dark orange color is shown.
Yellow Curcumin CL Curcumin Soft capsules, confectionery, sugar coating products (chocolate, gum, etc.), Ice cream This product is made by nano-pulverizing and it has dark yellow color. Compared to general turmeric oleoresin, it has excellent light fastness.
Red Carmine Red CL
Tomato color CL
Carmine
Tomato
Beverages, syrup, sugar coating products, processed seafoods This product is made by atomizing and dispersing carmine and it has dark red color. It is obtained by extracting tomato fruit with oil or dehydrating fruits. It has dark red color.

Ultra- atomized natural colors (Sky Color)

Sky Color is ultra-atomized dispersion typed natural coloring and it is specialized natural color that can reproduce multiple colors on the product without using solvents.

Strong points of Sky color products
  • It realizes function of colorant even through it is not dissolved in the water
  • Drying process is not required when applying tableted products (pills) or powdered products
  • Color expression is possible even by adding only a small amount of colorant (around 1%)
  • Dispersibility is good by improving aggregation phenomenon between minute particles
  • In applied products, coloring particles are evenly dispersed over the product. Also, there is no separation phenomenon and it is not smeared on packing container without appearing independent colorant.

Product description

Color Name Ingredients Product
Red Sky Beet red
Sky cochineal extract color
Sky carmine red
Beet red
Cochineal extract color
Carmine red
Natural color
Natural color
Mixed formulation food additives
Blue Sky Spirulina color
Sky Gardenia blue
Spirulina color
Gardenia blue
Natural color
Yellow Sky Gardenia yellow
Sky Vitamin B2
Gardenia yellow
Riboflavin
Natural color
Nutrition enhancer
Brown Sky Kaoliang color JS-1019
Sky Cacao color
Kaoliang color
Cacao color
Natural color
Natural color

Color Foods

Characteristics

Color foods is made by simply extracting and concentrating natural foods with their own colors to fit food usage. This product is applicable for food type, not as an additive.

  • It is usable as food type, not an additive
  • It is possible to indicate as food type
  • Color expression is possible by adding small amount of colorant (around 1%)
  • It is not applicable to additive regulations of foreign countries including Europe or U.S.A.
  • Various colors of foods are expressed by adding small amount.

Product description

Color Product name Ingredients
Red Berry mix extract
Black carrot extract
Red beet extract
Chili extract
Mixed berry extract (Anthocyanin)
Black carrot extract (Anthocyanin)
Red beet extract (Betanin)
Chili extract (chili extract + paprika color)
Yellow Turmeric extract
Palm extract
Ultra-atomized turmeric extract (curcumin)
Water soluble palm extract (carotene)
Brown Malt brown Dark brown syrup, caused by reaction between malt concentrate and maillard